Harris Farm Markets Bowral
Fresh-food market & butcher · Bowral, Southern Highlands NSW

Harris Farm Markets Bowral

★★★★☆ 4.3 / 5 · 485 Google reviews
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Type
Artisan market-style store
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Owned by
Harris family since 1971
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Butcher
Grass-fed, free-range, organic
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Where
Bowral, Southern Highlands
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Also
Seafood & bakery
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Ethos
Imperfect Picks

About Harris Farm Markets Bowral

Harris Farm Markets Bowral is one of the group's artisan market-style stores, on the corner of Station and Bowral Streets in the heart of the Southern Highlands. Recently extended, it is one of more than 30 stores in a group founded by David and Cathy Harris in 1971 and still 100 percent family owned and operated.

The butcher carries beef, pork, lamb, chicken, game, mince and sausages with grass-fed, free-range and organic options, within a full market of seafood, bakery, pantry and fresh produce, alongside the group's Imperfect Picks fruit and vegetables.

Artisan market-styleFamily-owned since 1971Grass-fed & free-rangeOrganic optionsImperfect Picks

In the butcher and beyond

  • Beef, lamb and pork: grass-fed and free-range options
  • Free-range chicken
  • Game meat, mince and sausages
  • Organic options across the butcher range
  • Seafood, bakery and pantry
  • Imperfect Picks fruit and vegetables

Good to know

A handsome artisan market-style store in Bowral, recently extended, that suits the Southern Highlands' produce-loving crowd. Look for the grass-fed, free-range and organic lines at the butcher. Family-owned and known for Imperfect Picks.

Visit the Harris Farm Markets Bowral website →

Quick facts

Address
72/76 Cnr Station &, Bowral St, Bowral NSW 2576

Location

Frequently asked questions

Where is the Bowral Harris Farm?
On the corner of Station and Bowral Streets in Bowral, in the NSW Southern Highlands. It is an artisan market-style store that was recently extended.
Does it have a butcher?
Yes. A full butcher with beef, pork, lamb, chicken, game, mince and sausages, including grass-fed, free-range and organic options.
Is Harris Farm family-owned?
Yes. Founded by David and Cathy Harris in 1971, it remains 100 percent family owned and operated.