
Harris Farm Markets Drummoyne is the inner-west Sydney store of one of Australia's best-loved fresh-food retailers. Founded by David and Cathy Harris in 1971, Harris Farm is still 100 percent family owned and operated across more than 30 stores, built on reconnecting shoppers with quality food and local farmers.
Its butcher carries beef, pork, lamb, chicken, game, mince and sausages with grass-fed, free-range and organic options, set within a full market of seafood, bakery, pantry and fresh produce. The group's Imperfect Picks program has saved more than 50 million kilos of imperfect fruit and vegetables from waste while passing on savings to customers.
As with every Harris Farm, the Drummoyne store is a full fresh-food market, so you can do meat, seafood, produce and bakery in one trip. Look for the grass-fed, free-range and organic lines at the butcher. The group is family-owned and known for its Imperfect Picks program.
Visit the Harris Farm Markets Drummoyne website →