Harris Farm Markets Isle of Capri
Fresh-food market & butcher · Isle of Capri, Gold Coast QLD

Harris Farm Markets Isle of Capri

★★★★☆ 3.8 / 5 · 309 Google reviews
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Type
Fresh-food market
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Owned by
Harris family since 1971
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This store
Opened November 2021
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Butcher
Grass-fed, free-range, organic
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Where
Via Roma, Gold Coast
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Ethos
Imperfect Picks

About Harris Farm Markets Isle of Capri

Harris Farm Markets Isle of Capri opened on Via Roma in November 2021, bringing the long-established Sydney fresh-food name to the Gold Coast. It is part of a group founded by David and Cathy Harris in 1971 and still 100 percent family owned and operated across more than 30 stores.

The store offers the full Harris Farm experience: a butcher with beef, pork, lamb, chicken, game, mince and sausages in grass-fed, free-range and organic options, plus seafood, bakery, premium groceries and fresh produce, along with the Imperfect Picks fruit and vegetable range.

Opened 2021Family-owned since 1971Grass-fed & free-rangeOrganic optionsImperfect Picks

In the butcher and beyond

  • Beef, lamb and pork: grass-fed and free-range options
  • Free-range chicken
  • Game meat, mince and sausages
  • Organic options across the butcher range
  • Seafood, bakery and pantry
  • Imperfect Picks fruit and vegetables

Good to know

The Gold Coast home of Harris Farm, open since November 2021 on Via Roma at Isle of Capri. A full fresh-food market with the butcher's grass-fed, free-range and organic lines worth seeking out. Family-owned and known for Imperfect Picks.

Visit the Harris Farm Markets Isle of Capri website →

Quick facts

Address
Shop 7 Building 2/21 Via Roma, Surfers Paradise QLD 4217

Location

Frequently asked questions

When did the Isle of Capri store open?
It opened in November 2021 on Via Roma, bringing Harris Farm Markets to the Gold Coast.
Does it have a butcher?
Yes. A full butcher with beef, pork, lamb, chicken, game, mince and sausages, including grass-fed, free-range and organic options.
Is Harris Farm family-owned?
Yes. Founded by David and Cathy Harris in 1971, it remains 100 percent family owned and operated.