The Marrickville Organic Food Market is one of Sydney's long-running weekly organic markets, held at the Addison Road Community Centre and run as part of the Organic Food Markets network. It gathers growers and producers offering certified organic and chemical-free fruit and vegetables, verified by third-party certification.
Alongside the produce stalls are freshly baked bread and patisserie, plus fish, meat and other foods, making it a genuine weekly food shop rather than just a produce stop. The organic ethos runs across the market, with the certified-organic designation reserved for food grown chemical free.
This is a weekly organic market rather than a fixed shopfront, so check the current trading day and time before you go. The certified-organic produce is the heart of it, with fish, meat, bread and patisserie stalls rounding out a full organic shop at Addison Road.
Visit the Marrickville Organic Food Market website →