About
RAW & WILD Market & Cafe is a combined organic market, café, deli and espresso bar on Bong Bong Street in Bowral, in the NSW Southern Highlands. Founded in 2006, it has become a community hub built around certified-organic groceries, health foods, eco-friendly products, plant-based foods and natural skincare, plus local honey and quality teas.
The licensed café serves breakfast, lunch and dinner with a regularly changing menu focused on local, seasonal and organic ingredients — soups, paninis, sliders, eggs benedict and salads — alongside a deli counter with hampers and deli boxes and a takeaway espresso bar. Online ordering and bookings are available.
Best For
A certified-organic grocery shop with a sit-down café in Bowral — somewhere to stock up on organic food and stay for a seasonal breakfast or lunch.
What You'll Find
Certified-organic groceries
Health foods
Plant-based foods
Deli counter
Espresso bar
Seasonal café menu
Natural skincare
Good to Know
TypeOrganic market & café
GroceriesCertified-organic
On siteDeli counter & espresso bar
CaféLicensed; local, seasonal, organic
Since2006
RegionBowral, Southern Highlands
Opening Hours
Open seven days; the panini bar runs Wednesday to Sunday, 10am–3pm. Contact for current full trading hours.
Frequently Asked Questions
Where is RAW & WILD?
It's at 250 Bong Bong Street, Bowral, in the NSW Southern Highlands.
Is it a shop or a café?
Both — it's a certified-organic market and deli combined with a licensed café and espresso bar, so you can shop and eat in the one place.
Are the groceries certified organic?
Yes — RAW & WILD specialises in certified-organic groceries, alongside health foods, plant-based foods, eco-friendly products and natural skincare.
What does the café serve?
A seasonal, regularly changing menu of local and organic dishes — soups, paninis, sliders, eggs benedict and salads — plus deli hampers and takeaway coffee.